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Navvayd

Brand: Navvayd

Anti Diabetic Tea

Anti Diabetic Tea

Regular price ₹ 399.00
Regular price ₹ 450.00 Sale price ₹ 399.00
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Title

   

Anti-Diabetic Tea is enriched with premium Darjeeling green tea, ginger, Tulsi, stevia, Senna, Brahmi, Amla, and lemon peel. If you thought all antidiabetic drinks taste like Karela, you are wrong! Enjoy this soothing beverage with undertones of acidic lemon. The colour of this brew is full-bodied and wholesome, making it visually appealing This tea helps you to lose weight, slim & detox. The base of this tea is high grown premium quality Darjeeling Green Tea from Single Estate.

Type -
 Green Tea
Blend -
Spiced
Region
- Darjeeling 
Season - Second Flush. Click here for more info.
Grade - SFTGFOPClick here for more info.
Caffeine Level - Low
Ingredients - Premium Darjeeling Green Tea, Ginger, Tulsi, Stevia, Senna, Brahmi, Amla And Lemon Peel.
Allergen Information 

HOW TO BREW YOUR TEA?



Amount of water
- 180ml
Tea leaves - 2 tbsp/2.5gms
Water temperature - 80-85 °C
Brewing Time - 3 mins

BEST SAVOURED WITH

To be consumed plain. Can add honey or sugar in moderate quantity.


Best enjoyed with pastries, cake or sweet biscuits.

BENEFITS

If consumed regularly, This perfectly curated drink regulates blood glucose in your body and synergistically acts with diabetic medicines taken by a patient, thereby enhancing the effectiveness of allopathic medicines. This blend lowers the need for insulin injections and protects from hyperglycaemic shock.
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Anti-Diabetic Tea is enriched with premium Darjeeling green tea, ginger, Tulsi, stevia, Senna, Brahmi, Amla, and lemon peel. If you thought all antidiabetic drinks taste like Karela, you are wrong! Enjoy this soothing beverage with undertones of acidic lemon. The colour of this brew is full-bodied and wholesome, making it visually appealing This tea helps you to lose weight, slim & detox. The base of this tea is high grown premium quality Darjeeling Green Tea from Single Estate.

Type -
 Green Tea
Blend -
Spiced
Region
- Darjeeling 
Season - Second Flush. Click here for more info.
Grade - SFTGFOPClick here for more info.
Caffeine Level - Low
Ingredients - Premium Darjeeling Green Tea, Ginger, Tulsi, Stevia, Senna, Brahmi, Amla And Lemon Peel.
Allergen Information 

HOW TO BREW YOUR TEA?



Amount of water
- 180ml
Tea leaves - 2 tbsp/2.5gms
Water temperature - 80-85 °C
Brewing Time - 3 mins

BEST SAVOURED WITH

To be consumed plain. Can add honey or sugar in moderate quantity.


Best enjoyed with pastries, cake or sweet biscuits.

BENEFITS

If consumed regularly, This perfectly curated drink regulates blood glucose in your body and synergistically acts with diabetic medicines taken by a patient, thereby enhancing the effectiveness of allopathic medicines. This blend lowers the need for insulin injections and protects from hyperglycaemic shock.

Product Description

   

Anti-Diabetic Tea is enriched with premium Darjeeling green tea, ginger, Tulsi, stevia, Senna, Brahmi, Amla, and lemon peel. If you thought all antidiabetic drinks taste like Karela, you are wrong! Enjoy this soothing beverage with undertones of acidic lemon. The colour of this brew is full-bodied and wholesome, making it visually appealing This tea helps you to lose weight, slim & detox. The base of this tea is high grown premium quality Darjeeling Green Tea from Single Estate.

Type -
 Green Tea
Blend -
Spiced
Region
- Darjeeling 
Season - Second Flush. Click here for more info.
Grade - SFTGFOPClick here for more info.
Caffeine Level - Low
Ingredients - Premium Darjeeling Green Tea, Ginger, Tulsi, Stevia, Senna, Brahmi, Amla And Lemon Peel.
Allergen Information 

HOW TO BREW YOUR TEA?



Amount of water
- 180ml
Tea leaves - 2 tbsp/2.5gms
Water temperature - 80-85 °C
Brewing Time - 3 mins

BEST SAVOURED WITH

To be consumed plain. Can add honey or sugar in moderate quantity.


Best enjoyed with pastries, cake or sweet biscuits.

BENEFITS

If consumed regularly, This perfectly curated drink regulates blood glucose in your body and synergistically acts with diabetic medicines taken by a patient, thereby enhancing the effectiveness of allopathic medicines. This blend lowers the need for insulin injections and protects from hyperglycaemic shock.
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